Eats & Drinks

An exterior shot of Rock & Run.

Rock and Run Brewery Reopens in Liberty, Plans to Expand in Kearney

History has a way of writing its own story. Rock and Run Brewery and Pub owners Gene DeClue and Dan Hatcher had initiated plans to expand into an adjacent space in the 130-year-old Bedinger Building near Liberty’s historic downtown square. But then that building collapsed into rubble on Tuesday, May 3, destroying the future expansion…

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Ferment Nation | Wine is Physical

Like Science? Like wine? Join master of wine and master sommelier Doug Frost — only one of four people in the world to hold both distinctions simultaneously — in “Ferment Nation” as he breaks down the science of fermentation, explores the culture of Midwest wine, and cuts out the pretension in this six-part series. What are the…

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A cocktail on pavement

Party for America & Other Weekend Possibilities

Colony Espresso & Beer (312 Armour Road, North Kansas City) is hosting a free Party for America from 6 p.m. to midnight Saturday. There will be barbecue, Wiffle ball, yard games, and specials on good old-fashioned American beer. New beer is always exciting. Border Brewing (406 E 18th Street) tapped its Strawberry Blonde (made with 100…

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Chef Michael Corvino

The American Restaurant sets a new course for 2017

The American Restaurant, one of Kansas City’s signature eateries, is changing course for 2017. The American, located in Crown Center, will host a series of guest chefs next year for what was termed “limited culinary engagements,” in a news release earlier this afternoon. The reinvention of the restaurant comes with the news that executive chef Michael Corvino…

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A dish of chicken karahi

Recipe |Chicken Karahi and the Iftar Meal

Sure, we were taught you’re not supposed to talk religion or politics around the dinner table. But we sit in on a traditional Iftar meal, the meal that breaks the fast during Ramadan, for an interfaith conversation that covers all that, plus the food itself.

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A flight of beers

Calibration Brewery’s Hefeweizen Needs a Name

Calibration Brewery (119 Armour Road) quietly opened in North Kansas City last weekend with seven beers on tap. Each style except one bore the name of a song. For example, “Beast in Me” Brown Ale refers to a Martin Sexton song covered by Johnny Cash and many others. However, the brewery is still seeking a song…

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FLOAT & other weekend possibilities

FLOAT is from 1 to 4 p.m. Saturday in KC Bier Co.’s biergarten (310 W. 79th St.). The summer festival, put on by Flatland and Recommended Daily, is an ode to the classic ice cream creation with a fun twist. We’ll be pairing The Sundry’s homemade sodas, Second Best Coffee’s nitro cold brew coffee and…

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A picture of a BLT sandwich

Order Up | The Peanut’s BLT

Order up is a new regular series that takes a layered look at drinks and eats across Kansas City. Got a dish you think we should feature? Drop us a note below or on Twitter @FlatlandKC. 

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Hawaiian poke

Bistro 913 Brings Mom’s Poke Recipe from Hawaii to Kansas City

First-time restaurant owner Steven Nguyen, who opened Bistro 913 in April, says he learned most of what he knows about Hawaiian cuisine and restaurant operations from his mother. Certainly, she’s one to study. Nguyen, son of a Vietnamese mother and French father, was born in Vietnam and grew up in Hawaii, where his mother, Judy…

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A Connection to the Earth | Lidia Bastianich Checks In on Boys Grow

Lidia Bastianich Checks In on Boys Grow

From FLOAT to the farm we go this week, as celebrity chef — and apparent fig thrower — Lidia Bastianich visits a non-profit that teaches young urban men to get their hands dirty.

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