Eats & Drinks

Lasagna-stuffed spaghetti squash

Recipe | Lasagna-Stuffed Spaghetti Squash

Many of us find comfort in food, but finding comfort food without the guilt can be a bit more challenging. In Hungry Girl Clean & Hungry Obsessed!, Lisa Lillien believes she found a new way to enjoy comfort food, offering up her take on nachos, cheesesteaks, and brownies. “I live by the 80/20 rule, wherein…

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Calibration Brewery

Tap List | Chatting with Calibration, Plus A Reuben Beer Pairing

Calibration Brewing Company (119 Armour Road, North Kansas City, Missouri) celebrates its first anniversary with a beer festival from noon to 4 p.m. Saturday, Oct. 21. The event features live music and regional vendors, such as Cinder Block Brewery, Colony KC, Fringe Beerworks, Restless Spirits, Lifted Spirits, Earthbound Brewing Company from St. Louis, Beer Paws, The Brewkery, and…

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Whatever Happened to Smaks?

The elephant on Johnson Drive stopped traffic. “My dad [Bill Fielder] had met a zookeeper and he asked him to bring over an elephant for the opening of Smaks,” Wes Fielder said. “You’d watch the cars out front and people would slam on their brakes to try to figure out what was going on.” The…

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Papa Keno's Pizzeria pizza

Oh The Cubanity & Other Weekend Possibilities

Oh the Cubanity, a night of Cuban cuisine and dancing, is at the City Market (20 E 5th St.) tonight from 6 to 9 p.m. The celebration of Cuban culture is being put on by The Bite, Taste of Brazil, and Cubanos Por Kansas City. They’ll have live music and dishes inspired by traditional Cuban…

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Order Up | The Bite’s Senor Chang

Order Up is a regular series that takes a layered look at drinks and eats across Kansas City. Got a dish you think we should feature? Drop us a note below or on Twitter @FlatlandKC.

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Bizz and Weezy caramels

Tap List | Bizz & Weezy Creates Beer Caramel

Beer never tasted so sweet. Self-taught confectioner Jonathan Pitcher, who opened Bizz & Weezy Confections (1800 Baltimore) two years ago, has begun crafting and selling bite-sized, chocolate-dipped caramels ($2.25 per piece) made from local craft beer. Pitcher has made the soft, melt-in-your-mouth caramels with Double Shift’s Abby Royal Belgian Dubbel, King’s Vine American IPA and…

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Meet a cow

Shatto’s Family Day at The Farm & Other Weekend Possibilities

Ever wanted to meet a cow? Realize your dream at Family Day at the Farm with the Shatto Milk Company (9406 N. Highway 33, Osborn, Missouri). Take a hayride, pet a baby calf, learn how Shatto makes cheese and sample their new limited-release flavor: peaches and cream. The festival runs from 11 a.m. to 4…

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Winslow’s BBQ Closing its Doors Next Month after 46 Years in the River Market

By Kevin Collison Winslow’s BBQ, a City Market institution that traces its roots to the “roaring” River Quay days in 1971, is going out of business next month. The barbecue joint and its 300-seat outdoor patio overlooking the City Market vendors has been a familiar fixture for generations, but that will all end Oct. 15,…

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Cafe al Dente Closing Saturday, New Denver Landlord Begins Bringing Fresh Tenants to River Market

By Kevin Collison Cafe al Dente is closing after 17 years in the River Market, the first business to depart following the purchase of its building and others along Delaware Street by a Denver investor. The Italian restaurant posted on its Facebook Page this week it was being “kicked out” of its space at 412…

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Owner Ben Myers

Element Ice Cream Wants to Make Science Delicious

Water vapor rolls around Ben Myers’ forearms, a puff of white clouds that subconsciously draws people toward the window of the light blue trailer parked in the parking lot of Breakout KC. “This was always a show stopper in class,” Myers said. “I love watching people get pulled in by the show. The teacher in…

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