Eats & Drinks
Westport Gets New Master Plan and Denver Biscuits, Too
By Kevin Collison The Westport District Master Plan was approved by the Kansas City Council Thursday and its sponsor plans to quickly add teeth to what’s now an advisory policy by enacting an overlay district that would restrict building heights along its core streets. Councilwoman Kathryn Shields, who’s district includes Westport, intends to introduce legislation…
Hayward’s New Home, Fried Lobster Rolls & Other Weekend Possibilities
After more than three decades in Lenexa, Hayward’s Pit BBQ has moved. The barbecue standby is now open at 10901 W. 75th St. in Shawnee, Kansas. The Kansas spot has the classics — ribs, burnt ends, and sides (beans, cheezy corn bake, macaroni and cheese) — and some of their own barbecue creations: (Sweeney’s Southern…
Corvino Opening Casual Outdoor Café Next Month
Corvino Supper Club and Tasting Room is opening a casual outdoor dining option called “Ravenous” in space reclaimed from an alley next to its location in Corrigan Station. In a recent newsletter, owner and chef Michael Corvino said the new place will be geared toward offering the neighborhood a daily lunch and dinner option featuring…
Tap List | The Draught Lottery and East Forty’s Birthday
The mother of all collaborations is set to begin this Thursday with The Draught Lottery. The brainchild of Double Shift Brewing Co. and iTap Crossroads will see 20 local breweries creating five distinct beers that will drop on August 24. The draft is at 6 p.m. at iTap and that’s where teams of breweries will…
Neighborhood Deli and Liquor Store Opening This Summer in Crossroads
By Kevin Collison The East Crossroads will land another unique business in August when The Pairing Wine & Grocer, a combination wine bar, liquor store and specialty grocer, opens at 1615 Oak. Partners Mat “Slim” Adkins and Jeff Jones want their business to be a place where people can stop by, grab a six-pack or…
Meet the Makers, Rosé All Day & Other Weekend Possibilities
Affäre (1911 Main St.) has started serving lunch on Thursday and Friday between 11 a.m. and 2 p.m. You can get weinerschnitzel (fried pork cutlet), house-made bratwurst, and zwiebelsuppe (a soup made with caramelized spring onions). The full menu is here. Get a chance to meet Tastemakers and Feast Magazine’s Cat Neville in person at…
Downtown Bristol Seafood Launches Expanded Menu, New Look and Name
The Bristol, one of the Power & Light District’s original tenants, has expanded its food and beverage offerings, including introducing a prix fixe menu, and freshened its look. The revamped and renamed Bristol Seafood + Steak + Social debuted Thursday with a grand re-opening at 11 a.m., according to a press release. It’s located at 51…
Tap List | A Sneak Peek at Boulevardia’s Taps & Tastes
The best way to attend a beer festival is with a brewer at your side. You get insight into the beer and an occasional look behind the taps. Taps & Tastes, a ticketed beer and food pairing session in the Hale Arena, is a bit like attending Boulevardia with Jeremy Danner next to you. The…
New Brewer’s Kitchen Blends Craft Beers and Burgers
By Kevin Collison Chris Riggins wants his new Brewer’s Kitchen scheduled to open June 15 at 3107 Gillham Rd. to be the hangout for the growing greater downtown neighborhood around him that includes Union Hill and Beacon Hill. “It was important to find something close to the residents and be a place where people see…
Chances Social Completes STRETCH’s Entertainment District
By Kevin Collison Chances Social opens Sunday at 419 E. 18th St., and owner STRETCH views his new coffee shop and bar as the last ingredient in the homegrown, East Crossroads entertainment district he started 15 years ago with Grinders. “Grinders is known as a dive bar with good cocktails,” he said. “This will be…