Rural Affairs

A woman looks at a bundle of drying flowers on a lettuce stalk in a hoop house.

Harvesting Change | Making Local Food Connections in the Heartland  

Meet the people who are making Kansas City’s increasingly interconnected local food system more sustainable on multiple fronts.

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A water tower in Guymon, Oklahoma, which relies on the Ogallala Aquifer for drinking water.

Parched in the Panhandle: Town Frets About Water

How Seaboard Foods rebuilt the Oklahoma panhandle’s economy, which ushered in a new era of groundwater depletion from the Ogallala Aquifer.

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A crowd of people gather in the background of an image, taken down a row of boxes, low to the ground. The boxes are full of yellow and red tomatoes and read "Missouri Grown" and "Fresh Missouri Produce"

Do We Have a Bid? Auctions Sell Produce by the Lot 

Produce auctions in Missouri and Kansas allow wholesale buyers to shop local, offering a key link in the food distribution chain.

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Evergy's Lawrence Energy Center.

Report: Rural America Produces Greenhouse Gasses on Behalf of Urban and Suburban Areas

At least 36% of greenhouse gas emissions in the U.S. come from rural America, but they’re mostly used to produce energy and food for urban and suburban areas. 

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Entomologist Mary Liz Jameson, right, shows Luz Horton which kinds of dung beetles likely live on the land where she and her husband, Jamin Horton, own a bison ranch.

Insects Don’t Get Love Like Other Animals. But Kansas Can’t Survive Without Them

Scientists are trying to figure out why insects are struggling, what it means for ecosystems and how it will ultimately affect people.

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Timothy Bundren's chicken barns are all standing empty since Tyson canceled his growing contract last year.

Early Morning Calls. Barren Chicken Barns. Millions in Debt.

After Tyson Foods closed four meatpacking plants in the Midwest, some contract chicken farmers faced business ruin. Here are their stories.

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Bruce Graham, former head of the Renewable Energy Department at Cloud County Community College in Concordia, Kansas, stands in front of a wind turbine.

Kansas Farmer Brings Renewable Energy Future to Concordia

A Kansas farmer has built a renewable energy program at Cloud County Community College, embracing sustainability workforce training to confront climate change.

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An Oklahoma rancher pouring out sack feed to his Angus and Charolais mix cattle in a pasture of dead grass caused by drought.

Droughts, Climate Change, Drive US Beef Herd to Historic Low

Persistent drought, complicated by climate change, have helped drive the nation’s inventory of beef cattle to a 61–year low.

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General Manager Brian Horak walks down an aisle at Post 60 Market in Emerson, Neb.

‘Lifeblood of the Community’: States Invest to Save Rural Grocery Stores

In Kansas, 1 in 5 rural grocery stores closed between 2008 and 2018. No new store has opened in half of the 105 communities that lost grocers over that time.

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A man in a camouflage coat and a brown hat stands in front of a red barn in a blizzard.

Harvesting Change | Advocating for Family Farms

Patchwork Family Farms provides vital links in the local food chain, relieving farmers from the stress of processing, packaging and marketing to customers.

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