Jill Wendholt Silva
Contributor
Jill Wendholt Silva is Kansas City’s James Beard award-winning food editor and writer. For nearly three decades she has been a leading voice on diverse topics ranging from food trucks to food desserts. She considers herself fortunate to have hung out with butchers, bakers and barbecue pitmasters during her tenure at The Kansas City Star. Recently she has been eating flan, drinking Brazilian caipirinhas and forking up food stories for an array of media platforms. Reach her at jill@jillsilvafood.com.
Stories by Jill Wendholt Silva
Kansas City Restaurant Week 2018 | Guide To First-Timers
Not sure where to kick off 2018 Kansas City Restaurant Week? Try starting at the beginning: 1889 Pizza Napolitana (2876 W. 47th Ave., Kansas City, Kansas,) nabbed the top slot on a list of 191 participating restaurants. “They start with the numbered ones, versus the ABCs, so we’re at the top of the list,” says Jason…
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