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Crime & Safety Economic Opportunity Education Food Chain Healthcare History Housing Sustainability

Feature Series

Flatland Video Nick's Picks Harvesting Change Passing the Baton Age-Old Questions

We Are Flatland

About Contact Newsletters Reporters Support

Eats & Drinks

Jonny Bakes Bread, Nourishes Community and Looks to Expand

Brookside bread baker works to reestablish the local grain shed.

by Jill Wendholt Silva

Eats & Drinks

Linda Hezel Harvests the Many Fruits of Her Labor

Advocate for Biodiversity and Regenerative Farming Practices

by Jill Wendholt Silva

News & Issues

Restaurants Become Cornerstones of Troost Renaissance

Emerging Restaurant Row

Eats & Drinks

Making the Midwest Sushi Connection

For Omakase, Kansas City Chefs Look to Omaha

by Jill Wendholt Silva

Eats & Drinks

New ‘Play Cafe’ Coming to Long-Vacant Brookside Shop

Hümanette Caters to Families

Eats & Drinks

Deer Hunt and Workshop Bring New Skills to Native Tribal Members

Members of Indigenous Nations in Kansas Join Hunter’s Safety, a Guided Hunt and Other Events

Eats & Drinks

Brunch: The New Dinner for Kansas City Restaurant Week 2024

Let's Eat

by Jill Wendholt Silva

Arts & Culture

PBS Docuseries Puts KC Creator at the Intersection of Food and ‘Transformational Travel’

Food for the Soul

by Taylor Wilmore, Startland News

Eats & Drinks

Tap List | Vine Street Brewing Up More High Praise

Cheers!

by Alex Andujar

Eats & Drinks

Tap List | Celebrate New Year’s Eve With Your Local Brewery

Make Plans Now

by Alex Andujar

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Funding for Flatland
Provided By

William T. Kemper, Commerce Bank, Trustee

The Fred and Lou Hartwig Family

Jo Anna Dale

Herbert & Bonnie Buchbinder

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